Raspberry Matcha Coconut Chia Pudding

I never used to like chia pudding. I had tried a lot of recipes and just wasn’t a fan of the taste or texture. I have recently started trying recipes with the chia seeds mixed with different flavors, like raspberry. The raspberries themselves have seeds, so you brain is already expecting a little more of the texture and crunch. I made this pudding as a snack the other day and could not stop eating it. I got to the end of this Mason jar and wished I had another Mason jar full of this delicious pudding. The earthiness of the matcha mixed with the creaminess of the coconut milk and the sweet but tartness of the raspberries together was a divine combination.

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Raspberry Matcha Coconut Chia Pudding

Servings: 1

Ingredients:

  • 2 tablespoons chia seeds
  • 1/2 cup coconut milk
  • 1 teaspoon matcha powder
  • handful of raspberries
  • 1 tablespoon of sugar or other sweetener
  • toppings: more raspberries, slivered almonds, coconut chips

Instructions:

Combine 1 tablespoon of chia and half of coconut milk and let sit for at least 2 hours or overnight. Combine the rest of the coconut milk and matcha and combine. Add chia and let sit for at least 2 hours or overnight. Add raspberries to a sauce pan and heat on medium until raspberries have come apart and start to form a purée. Add sugar and cook for 1-2 more minutes. Let cool before serving. Assemble, layering if desired.

 

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Cherry Limeade Smoothie Bowl

I accidentally bought 3 pounds of sweet cherries today.  Apparently it is almost the end of sweet cherry season in the south. In other news, lots of cherry recipes coming your way! I rarely buy cherries, but after eating a few (dozen) handfuls of these babies, I was wondering why I don’t buy them every summer. They are the perfect mix of sweet and tart. This smoothie bowl is like drinking a cool refreshing cherry limeade but in smoothie form, it is delicious!IMG_8113.jpg

Cherry Limeade Smoothie Bowl

Ingredients:

  • 1 cup lime yogurt
  • 1 ripe banana
  • 1/4 ripe avocado
  • juice of 1/2 lime
  • 1/2 cup pitted cherries, halved
  • Cherry jam
  • Other toppings: pomegranate seeds, more cherries, toasted coconut, almonds, etc.

Instructions

  • Add yogurt, banana, avocado, and lime juice together in a blender, Vitamix, or Magic Bullet.
  • Swirl in cherry jam. Add cherries and other toppings if desired. Enjoy!